We had quite a busy weekend in the city so we just wanted a simple meal that we didn't have to cook. We just went to Whole Foods and got some cheese and a baguette. We still had some blue cheese left over, so just got a triple-cream and a hard cheese. We also got a chance to open the chorizo iberico de bellota that we brought back from Spain...man, that was probably the best chorizo I've ever had...good thing we only ate half!
For our wine, drank the 2003 Casanova Di Neri Pietradonice "Super Tuscan" that's been sitting in our cellar for quite some time. It was nice and full-bodied, yet not too tannic. Nothing like some good wine and good cheese to wind down on a Sunday night!
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